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Every ZIWI Peak wet food recipe contains 91% meat, organs and bone, all ethically and sustainably sourced in New Zealand.
FEATURES AND BENEFITS
- 91% meat, organs and bone
- 3% New Zealand green mussels
- Antibiotic and hormone free
- No grains, potatoes or tapioca starch
- No artificial preservatives
Ingredients
Venison, Water Sufficient for Processing, Venison Tripe, Venison Liver, Chickpeas, Venison Lung, Venison Heart, Venison Kidney, New Zealand Green Mussel, Venison Bone, Lecithin, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex), Dried Kelp, Salt, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin B5 Supplement, Vitamin D3 Supplement, Folic Acid).